If you have room after the shrimp, dig in to “brioche bread pudding, long-stemmed fresh strawberries and tiny chocolate mice with ganache centers.
But it’s what you can’t eat that’s really the icing on the cake.” Executive Pastry Chef Bill Yosses oversaw the three-month construction of a gingerbread White House that was patterned on the original White House blueprints.” The 40-inch-wide house is 300 pounds of white chocolate and gingerbread featuring the Bush family pets and animals found in America’s national parks.